KMID : 0380620030350050968
|
|
Korean Journal of Food Science and Technology 2003 Volume.35 No. 5 p.968 ~ p.974
|
|
Correlation of Antioxidant and Antimutagenic Activity with Content of Pigments and Phenolic Compounds of Colored Rice Seeds
|
|
|
|
Abstract
|
|
|
|
|
KEYWORD
|
|
|
|
FullTexts / Linksout information
|
|
|
|
Listed journal information
|
|
|